Food Items

Korean style marinated eggplants

Roasted eggplant puree with red onion, parsley, dill dressed with olive oil and lemon juice

Korean style pickled spicy cabbage

Kimchee, Suzma, Morkovcha, Eggplant Spread, Eggplant Khe, Mushroom Salad

Served with boiled potatoes, fresh onion and dill

Assorted homemade coleslaw, red cabbage, pickles, green tomatoes and olives

Thick lightly salted yogurt with cucumber sticks

Large $22.99 Medium $16.99 Small 10.99

Vanilla Chocolate Strawberry

Whole quails fried to golden crust and finished in the oven

Traditional Central Asian dish of thin dough squares topped with caramelized onions and assortment of beef and lamb ribs

Whole fish grilled to perfection

Whole free range chicken seared under pressure till golden crust

Central Asian food with Chicken breast, potatoes and special herbs ADD NOODLES - $3.00

Slices of beef, hand pulled noodles sautéed with mixed bell peppers, celery, onion, Chinese cabbage and sesame seeds

Mix of beef liver, kidney and heart sautéed with onions and potatoes. Served in a sizzling plate

Roasted lamb and baby potatoes topped with slices of red onion

Homemade sausage stuffed with seasoned beef and rice. Served with fresh red onions and clear broth (Optional)

Finely sliced  seasoned beef and shredded dough with seasonings. Served with clear broth (Optional)

Traditional Uzbek rice dish with meat, carrots, chickpeas and spices

Tofu, hand pulled noodles sauteed with mixed bell peppers, celery, onion, Asian cabbage, cherry tomatoes

Squid rings fried to golden perfection

Homemade mini beef raviolis pan fried and topped caramelized onion

Flower shaped dough rolled with shredded potatoes and seasonings

Uzbek style dumplings with special seasonings

Uzbek style dumplings with special seasonings

Lightly fried rolls of filo dough stuffed with beef pastrami and feta cheese

Cubes of potatoes pan fried and topped with sautéed mushrooms and onion

Puff pastry stuffed with finely chopped beef, lamb and seasonings then baked to perfection

Tomatoes and onion salad topped with hot green pepper

Arugula, cherry tomatoes, parmesan, almonds in balsamic dressing Add Chicken - $4.00 Add Shrimp - $6.00

Lettuce, radish, garden vegetables, cilantro and dill topped with ripe avocado

Korean style shredded carrot salad

Garden vegetables mixed with tender slices of beef dressed in a soy sauce and sesame seeds

Spinach, apples, red onion, dried cranberry mixed with walnuts and olives topped with shredded feta cheese Add Chicken - $4.00 Add Shrimp - $6.00

Fresh tomatoes, cucumbers, red onion, cilantro and dill mixed with feta cheese

White radish, marinated and thinly sliced beef tongue, eggs in a white sauce topped with fried onion rings

Homemade mini beef ravioli and onions in a clear broth

Thin wheat flour noodles served with a spicy sauce made from gochujang and vinegar

Hand pulled noodles topped with diced beef and mixed vegetables

Diced beef, rice and a medley of vegetables

Beef, potato, carrots in a clear broth

Tiny squares of hand cut dough, diced beef and a medley of vegetables